Let's start with the obvious: It's Bruxie on wheels. The 'Roll' in Waff-N-Roll is two-fold– a nod to their wheels and family-friendly rocker theme. Our handy-dandy menu acquired boasts one tagline of “One bite for man, one giant leap for tastebuds.” Have we tried it? No. It's that new.
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Hey, that's more space for braised short rib with citrus horseradish cream sauce. Or sauteed mushroom, arugula and goat cheese with a balsamic reduction and sun-dried tomatoes. And even more room for a dulce de leche topped with sweet cream and spicy pecans. Apologizes while we wipe the drool off our screen.
If Brian's name seems familiar to you, it's because he owns Arthur's Coffee Shop in La Habra (no relation to the Arthur's in Orange). With a website domain of www.bestbreakfastoc.com, they're pretty confident about the morning meal. Serving real food to real people, Arthur's is also known for some offbeat ambiance.
The luxe lonchera debuted earlier this month at a private event, but can be ogled up
close this Thursday at the La Habra Citrus Fair from 5:30-9:30 p.m. Stalk them by checking out their website, www.waffnroll.com. From there, you'll find links to Instagram, Facebook and Twitter. You can start making comparisons. . . . now!
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A contributing writer for OC Weekly, Anne Marie freelances for multiple online and print publications, and guest judges for culinary competitions. A Bay Area transplant, she graduated with a degree in Hospitality Management from Cal Poly Pomona. Find her on Instagram as brekkiefan.