Roaming the streets can be exhausting. It's always nice when OC food trucks hit the brakes every once in a while for some off-wheels cooking.
Two of the county's favorite luxe loncheras, Seabirds and Tasting Spoon, are teaming up for a special prix fixe vegan dinner event at 6:30 on May 25 at Nekter Juice Bar in Costa Mesa. Four courses, $38. With the theme “A Taste of Spring,” the dishes will feature veggies from Irvine's Tanaka Farms. Can't wait to see what chefs Stephanie Morgan and Joe Youkhan come up with.