Ah, Hells Kitchen. Local bikers know the “motorsports restaurant” in Lake Elsinore is the place to stop along the twisty Ortega Highway ride to compare hogs, enjoy cold ones and buy shit with flames all over it from the gift counter.
Hells Kitchen also features snappy messages on the marquee out front. Based on the one snapped the other day (and displayed after the jump), it's a good bet falafel won't be served there anytime soon . . .
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OC Weekly Editor-in-Chief Matt Coker has been engaging, enraging and entertaining readers of newspapers, magazines and websites for decades. He spent the first 13 years of his career in journalism at daily newspapers before “graduating” to OC Weekly in 1995 as the alternative newsweekly’s first calendar editor.