Edwin's Top Ten Dishes of 2008

After seeing Gustavo's two wonderful lists, I've decided that I want to play, too!

Here are ten of my favorite dishes of 2008, in no particular order:
Tuna danish at 85°C Bakery Café in Irvine. 
Rice and beans at Baja Fish Tacos in Santa Ana. 
Tau hu ky at Com Tam Tran Quy Cap in Fountain Valley. 
Sisig at Magic Wok in Artesia (I know, not in O.C., but this is MY list). 
Both flavors of fried chicken wings at Kyochon in Stanton. 
Ci tuan fan at Champion Food Co. in Fountain Valley. 
Strawberry croissant at Japonaise Bakery and Cafe in Tustin. 
Everything at the Hidden Kitchen in Costa Mesa. 
“House Special” lobster at King Lobster Palace in Orange. 
7-courses of beef at Thien An in Garden Grove.

One Reply to “Edwin's Top Ten Dishes of 2008”

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