It worked so well for Savannah in Costa Mesa, why not the French 75 in Fashion Island, too?
So the same deal you saw at the now defunct restaurant (and other surviving Savannah's) is now also available at the French 75 at Fashion Island.
1/2 pound King Crab Legs. Choice Aged Filet Mignon. Fresh Alaskan Halibut. All ten bucks.
I'd say to rush out and get it while the gettin's good, but you already knew that… especially with the news that this French 75 was sold off to a yet unknown O.C. restauranteur.
Before becoming an award-winning restaurant critic for OC Weekly in 2007, Edwin Goei went by the alias “elmomonster” on his blog Monster Munching, in which he once wrote a whole review in haiku.