Eater has a full list of episodes, which all sound fascinating. In one, Chang "visits a noodle factory in Japan; eats the best bowl of ramen in his life; and, cooks two incredible dishes with the instant ramen variety." In another, he explores the theories of food preservation, cooking with space food while his pastry chef makes a corn cookie using freeze-dried ingredients.
If you like this story, consider signing up for our email newsletters.
SHOW ME HOW
You have successfully signed up for your selected newsletter(s) - please keep an eye on your mailbox, we're movin' in!