Back in January, we noticed a new Brazilian barbecue restaurant hiding next to Target on Tustin Street in Orange. The workers building out the restaurant said the owners hoped to open in February; we snarkily suggested April, and we were right. Long-time Stick a Fork In It reader Carrion Fairy let us know that the restaurant has opened. Xodó may be the perfect embodiment of Southern California; a Brazilian barbecue restaurant that sells por kilo, like many of the churrascarias in Brazil--but owned by Koreans. It's not possible to get more Southern Californian than that.
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