This Week in Food

Our fave Stick A Fork In It Blog Posts, from this week:

Those of us on a budget had plenty to smile about, with free Roastburgers from Arby's and, at the other end of the scale, an extended $10 posh entrée deal at all three locations of Savannah.

Fitting news for spring: Edwin reported that Iron Chef Cat Cora and her partner are both pregnant--with boys, it turns out. At least it's not octuplets.

And we were also gearing up for St Patrick's Day, bringing you blogs about Charlie Palmer's Irish-themed tucker and the Bruery's shindig in homage to a saint that only alcoholics will have heard of.

And I tried to get you all into the kitchen to cook...sprouts. Yeah, I know, it's sprouts, but this is a really good recipe from Nancy Silverton. It has bacon and breadcrumbs in it, for god's sake.

Meanwhile, Gustavo stuffed his face with the flautas at La Casa Garcia, proving that, even if you've already had a full meal, there's always room for more...

And Edwin made a desperate polite request for the Kogi Korean Taco Truck to swing by our way en route to San Diego.


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