I'm starting to get sick of unnecessary food combinations made up to build hype (See: Wafflegato, Ramen Burger. Milky buns get a pass because they should've always existed), and I think that the trend is finally on the way out.. mostly because it's starting to lose its luster.
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But,like with any trend, as food combinations start to die, there are bound to be some final, parting good ideas. Today, Foodbeast, our favorite Santa Ana-based food blog, brings you one of those in the fried mac and cheese burger bun, born from the not-so-far-away city of Torrance.
Now. before any of you complain, let me defend the bun. You're already eating a bunch of starch, why not add some more cheese to the burger?
The rest is in the video, so get at it!