The founders of Stone Brewing Co., Greg Koch and Steve Wagner, have written a book on how they built SoCal's biggest and arguably best-known craft brewery. The Craft of Stone Brewing Co. reveals the 15-year history of the Escondido-based brewer and includes recipes for Stone beers (12th Anniversary Bitter Chocolate Oatmeal Stout!) and Stone-infused dishes (Arrogant Bastard Ale Onion Rings!) to make at home.
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