The Internet has gone nutso over this Chicagoist post featuring a recipe for DIY Thin Mints. And for good reason. Thin Mints all year round? Yes, please. But the cookies, while surely delicious, look like they take some time to make. I've got an even easier recipe. It's the cheaters' way, but the results are just as impressive and tasty. All you need are two ingredients . . .
A roll of Ritz Crackers and a bag of Andes Mints!
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