Clay Oven chef, and now Stick A Fork In It contributor Geeta Bansal, is doing another pop-up event, this time at the Back Bay Tavern in Whole Foods at Fashion Island. It'll be on Wednesday March 6th. Mrs. Bansal will offer a 5-course dinner focused on modernist Indian cuisine, with guests arriving at 6:30pm for a welcome drink and the dinner seating at 7:00pm.
The price will be $50 per person and wine pairings will be offered as well for $10 per person, and reservations are being handled by Cindy O'Shea at Whole Foods at (949) 999-8572.
They still have a limited number of seats left. See you there!
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