Carlos Salgado, pastry chef at Commis in Oakland, has left to move back to transform his family's taquería in Orange into Taco Maria, which he says will serve "first-generation Mexican-American" food, according to SFGate's Inside Scoop blog. (Though, on a side note, SFGate, OC isn't LA any more than Oakland is SF.)
We are all for anything that advances the banner of Mexican food in these fair orange acres. Stay tuned for further details as they take shape.
If you like this story, consider signing up for our email newsletters.
SHOW ME HOW
You have successfully signed up for your selected newsletter(s) - please keep an eye on your mailbox, we're movin' in!