Subject:

Slow Food International

  • Blogs

    September 10, 2008

    The One Great Thing About the Great Park...

    ...Is Avanti Cafe, the Costa Mesa Slow Food laboratory of everything great and healthy. They serve food at the Great Park's Hangar Cafe for the massive thing's free Friday and Saturday concerts. The menu is limited--veggie burgers, three-way hummus (as delicious as it sound randy), salads, and a ma ... More >>

  • Blogs

    October 23, 2008

    Forbes DOESN'T Mention O.C. as an Up-And-Coming Food Capital

    I can't say I'm surprised. Besides, list like these are subjective, as all lists are. But this one, is especially so. A panel of four, consisting of "Food & Wine Restaurant Editor Kate Krader; Anya Fernald, executive director of Slow Food Nation; and Erik Wolf, president of the International Culi ... More >>

  • Blogs

    November 25, 2008

    Mother's Market Don't Know its Mexicans

    Don't get me wrong--I like Mother's Market, our homegrown Whole Foods. I make it a point to support businesses that subscribe to the principles of the Slow Food movement--we all are sinners (except for the do-gooders at Avanti Cafe), so I understand slip-ups or exceptions occur from time to time. Bu ... More >>

  • Blogs

    November 30, 2008

    Make Tamales with Slow Food OC

    I'd usually laugh at the idea of people paying money to learn how to make tamales (no need for moolah, people--just hang out with Mexican women come Christmas Eve), but the event that Slow Food OC is hosting is worth it and muy cheap. From their recent newsletter:Learn how to make your own tamales i ... More >>

  • Food

    November 20, 2008

    Back Bay Bistro's Beef and Bananas Foster Are Worth the Wait (and Weight)

    I'd usually laugh at the idea of people paying money to learn how to make tamales (no need for moolah, people--just hang out with Mexican women come Christmas Eve), but the event that Slow Food OC is hosting is worth it and muy cheap. From their recent newsletter:Learn how to make your own tamales i ... More >>

  • Food

    September 11, 2008

    [This Hole-In-the-Wall Life] Where the Clucker Is Queen: Pho Dakao

    I'd usually laugh at the idea of people paying money to learn how to make tamales (no need for moolah, people--just hang out with Mexican women come Christmas Eve), but the event that Slow Food OC is hosting is worth it and muy cheap. From their recent newsletter:Learn how to make your own tamales i ... More >>

  • Food

    August 14, 2008

    Once You Find It, the Blackmarket Bakery in Irvine Will Merit Many Happy Returns

    I'd usually laugh at the idea of people paying money to learn how to make tamales (no need for moolah, people--just hang out with Mexican women come Christmas Eve), but the event that Slow Food OC is hosting is worth it and muy cheap. From their recent newsletter:Learn how to make your own tamales i ... More >>

  • Food

    March 27, 2008

    The Slow Food Movement Infiltrates Huntington Beach at Slowfish

    I'd usually laugh at the idea of people paying money to learn how to make tamales (no need for moolah, people--just hang out with Mexican women come Christmas Eve), but the event that Slow Food OC is hosting is worth it and muy cheap. From their recent newsletter:Learn how to make your own tamales i ... More >>

  • News

    February 1, 2007

    Taking Your Time

    Slow Food Orange County Food Fair

  • Features

    July 19, 2007

    Soil to Soul

    Orange County’s freshest farmers, farmers markets, food purveyors—and the chefs who love them

  • Blogs

    June 3, 2009

    Is Barbara Coe a Slow Food Movement Acolyte?

    I've written before about the Slow Food movement, an effort by foodies to buy local, organic produce and food products in order to support our regional farmers and culinary traditions. Now, this mostly-lefty, mostly-wealthy philosophy seems to have found a new acolyte: California Coalition for Immig ... More >>

  • Blogs

    May 18, 2009

    Chipotle Goes Local

    The Denver-cased "Mexican" chain, which has a growing presence in SoCal, has announced plans to strengthen its commitment to buying locally grown produce, promising that by this summer it will be "purchasing at least 35 percent of at least one bulk produce item in all of its restaurants from local f ... More >>

  • Blogs

    March 24, 2010

    Orange Coast Magazine Finally Finds Out Raising Chickens is Cool!

    The REAL snow bird...​Few things annoy this wab more than activities long ridiculed by people because Mexicans do them suddenly becoming hip once non-Mexicans join in. Taco trucks? Now Twittering near you! Goat meat? Now progressive to eat! Growing food in your front yard? Just joining the Slow Fo ... More >>

  • Blogs

    March 31, 2010

    David Coleman of Michael's on Naples, Part 2

    Photo by Kimberly Valenzuela​Today, we continue on our interview with David Coleman of Michael's on Naples. Missed the first part? Then click HERE. Otherwise read on after the jump.

  • Blogs

    March 9, 2010

    "Renegade Lunch Lady" in Newport Beach

    bookgrl @ flickr.com CC BY-NC-ND 2.0​Have you looked at a school menu lately?Go for it. Go look on SchoolMenu.com and look for your local school's menu.While the food has improved somewhat since we were kids (Mexican Straw Hats, anyone?), it's still pretty grim. Ketchup is still a vegetable. Fruit ... More >>

  • Blogs

    December 8, 2010

    Transition Laguna Beach: Changing OC's Food Sources, One Garden At A Time

    Courtesy of Transition Laguna BeachIt doesn't get more local than your own backyard.​We're mocked a great deal in Orange County for our love of chain restaurants, convenience food and cheap, Sysco-type food. It doesn't seem to matter that our tastes mirror those of the rest of the country--the poi ... More >>

  • Blogs

    April 20, 2011

    Old Towne Orange To Host OC's Newest Farmers Market

    Dave Lieberman​Old Towne Orange, were you feeling left out? While Irvine boasts at least three farmers markets occurring throughout the week, the City of Orange has, to my knowledge, only one.  That gathering is held on Thursday afternoons at the 1500 E. Village Way between Katella & Linc ... More >>

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