Subject:

Peter Serantoni

  • Blogs

    July 16, 2012

    Bruno's Trattoria To Open In Brea Downtown

    When we interviewed Peter Serantoni back in April, he hinted at another concept opening a few doors over from Cha Cha's Latin Kitchen. When we stopped by Farrell's yesterday to check out some ice cream eating competitors, the banner was prominently displayed. Their website states an August opening, ... More >>

  • Blogs

    April 19, 2012

    On the Line: Peter Serantoni of Cha Cha's Latin Kitchen, Part Three

    "It should have a certain foundation. Its gotta have certain flavors that blend well together. A lot of people forget it's about a balance at the end of the day. And most importantly, what you drink should stimulate your appetite, and not the other way around."Cha Cha's Latin Kitchen's approach is v ... More >>

  • Blogs

    April 18, 2012

    On the Line: Peter Serantoni of Cha Cha's Latin Kitchen, Part Two

    Heckling his team, chatting it up with passers-by and speaking his mind, the gregarious Peter Serantoni is not at a loss for words when we discuss life outside of work. We even manage to squeeze an additional recipe for tomorrow's segment. For something a little more comprehensive, there's always pa ... More >>

  • Blogs

    April 17, 2012

    On the Line: Peter Serantoni of Cha Cha's Latin Kitchen, Part One

    While most chefs generally stay within close proximity of their restaurant (even when they're not on duty), our most recent crop of subjects consists of jet-setters. Take Peter Serantoni, who splits his time between northern and southern California. With our misaligned work schedules, I tolerate Ora ... More >>

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