Subject:

Pascal Olhats

  • Food

    March 31, 2005
  • Food

    September 2, 2004
  • Food

    February 19, 2004

    Sexing Up Their Zaggat

    Chanteclair gets new facade, keep their great food

  • Food

    December 20, 2001

    Retreat

    Cafe Pascal supports the war effort

  • Blogs

    May 14, 2009

    This Week In Food

    This week in Stick a Fork In It:There was breaking news a-plenty, from Jamie "You Callin' Me Chubby?" Oliver bringing his anti-obesity crusade to the US to Pascal Olhats' imminent arrival at French 75 at Fashion Island to the dismal revelation that only two local bars made it on to Esquire's "Best B ... More >>

  • Blogs

    April 28, 2009

    Wild & Crazy Taco Night This Thursday

    The 16th Annual Wild & Crazy Taco Night will be held this Thursday. 1550 Superior Avenue, Costa Mesa 5:30 PM - 7:30 PM VIP Party 4:15 PM - 5:15 PM $60 - advance registration onlyVIP Party $150 - advance registration only There's limited availability, No tickets sold at the door For those wh ... More >>

  • Blogs

    July 1, 2009

    Lazy Dog Cafe to Open in Irvine Marketplace

    http://www.lazydogcafe.com/From the ashes of failure, sprouts new life. First French 75 in Newport Beach's Fashion Island was spared an uncertain future when Pascal Olhats of Tradition and Cafe Jardin came to the rescue. It's now revived and more French than ever as Brasserie Pascal. And today ... More >>

  • Food

    July 2, 2009

    Brasserie Pascal Is the Restaurant Pascal Olhats Has Been Waiting to Do

    http://www.lazydogcafe.com/From the ashes of failure, sprouts new life. First French 75 in Newport Beach's Fashion Island was spared an uncertain future when Pascal Olhats of Tradition and Cafe Jardin came to the rescue. It's now revived and more French than ever as Brasserie Pascal. And today ... More >>

  • Blogs

    August 6, 2009

    Julie & Julia & Pascal

    Courtesy Sony Pictures​ Another Pascal-related post?  Can you say movie tie-in?  All this week (ending Saturday) in conjuction with the opening of "Julie & Julia," that French chef of OC's French chefs, Pascal Olhats, is offering a few of Julia Child's favorite F ... More >>

  • Blogs

    July 13, 2009

    Pascal Olhats Celebrates Bastille Day on Tuesday at Brasserie Pascal

    Tomorrow is Bastille Day, or as you Franco-philes and French transplants call it, Fête Nationale.  To celebrate, your fellow countryman Pascal Olhats is throwing a bash coinciding with the official grand opening of his Brasserie Pascal at Newport Beach's Fashion Island. Here are the details that ... More >>

  • Food

    September 10, 2009

    Laguna Beach's French 75 Rises Above Its Confusing Corporate Past

    Tomorrow is Bastille Day, or as you Franco-philes and French transplants call it, Fête Nationale.  To celebrate, your fellow countryman Pascal Olhats is throwing a bash coinciding with the official grand opening of his Brasserie Pascal at Newport Beach's Fashion Island. Here are the details that ... More >>

  • Food

    October 8, 2009

    [BEST OF OC] El Francés (the Frenchman): Pascal Olhats

    Tomorrow is Bastille Day, or as you Franco-philes and French transplants call it, Fête Nationale.  To celebrate, your fellow countryman Pascal Olhats is throwing a bash coinciding with the official grand opening of his Brasserie Pascal at Newport Beach's Fashion Island. Here are the details that ... More >>

  • Blogs

    November 18, 2009

    Pascal Olhats Celebrates Release of Beaujolais Nouveau

    Jonathan Ho​I am not a Frenchman, but I know one. He's Pascal Olhats, the owner/chef of Brasserie Pascal and others. And Frenchmen, especially chefs like Olhats who know wine, are celebrating this Thursday's release of the 2009 Beaujolais Nouveau. Since I'm not oenophile, I had to rely on W ... More >>

  • Blogs

    December 30, 2009

    Edwin's Top Five Dishes of 2009

    John Gilhooley​You've read Gustavo and Dave pick out their Top 5 Dishes of '09. Now it's my turn! At first I thought this would be an easy task, but it is not. To pick out just five dishes out of the hundreds I've sampled this year is like asking a toddler to choose only one toy -- he'd rath ... More >>

  • Blogs

    January 14, 2010

    On the Line: Marque Hernandez of "The Worst Cooks In America"

    Courtesy of Food Network​Normally our On the Line feature runs on Tuesdays and features a professional chef whose cooking has captivated the hearts of Orange Countians. We ask a series of not-very-serious questions and publish the results.Well, for this extra edition of On the Line, which we're pu ... More >>

  • Blogs

    July 15, 2010

    #62. Roasted Beef Marrow Bones at Brasserie Pascal

    Edwin Goei We continue to countdown our 100 favorite dishes at local restaurants. We'll be sharing these with you every weekday until our annual Best Of Issue comes out. Enjoy! #62. Roasted Beef Marrow Bones at Brasserie Pascal You could trace back the popularity of roasted beef marrow bone ... More >>

  • Food

    August 12, 2010

    The Feast Days of Summer

    And Winter and Fall and Spring! Where to eat, drink and be merry during the most important holidays

  • Blogs

    November 16, 2010

    On the Line: Britta Kvinge Pulliam

    Photo by Todd Barnes​Orange County--fleeting, impermanent, forever-discarding Orange County--is severely lacking in longstanding food personalities who aren't afraid to open new places while keeping a signature style. There's the Goodells, Pascal Olhats, Chef Abe and...who else? Definitely on that ... More >>

  • Blogs

    February 14, 2011

    Anti-Foie Gras Activists to Picket Brasserie Pascal Tonight

    ​The man above is Orange County's master of French food, Pascal Olhats (and the man who shot the photo is Jonathan Ho). Foie gras is a staple of French cuisine, and his Valentine's Day menu for Brasserie Pascal advertised a foie gras terrine and a Cornish game hen with a foie gras demi-glaze sauce ... More >>

  • Blogs

    October 17, 2011

    Pascal Olhats To Offer Food He Serves His Busboys

    Photo by Jonathan Ho​Have you ever wondered what chefs like Pascal Olhats feed themselves and their kitchen crew before service? Me neither. But now that I've brought it up, I bet you are. Starting tomorrow, Pascal Olhats, French chef extraordinaire, who has a half dozen eateries in OC, will ... More >>

  • Blogs

    January 31, 2012

    Restaurant Roll Call For January 2012

    Photo by Jonathan Ho​January isn't generally the kindest months for those in the restaurant business. But a few of the restaurant closures that we saw these past 31 days was still a big surprise. Valhalla Table, the sausage sandwich shop by the Karnaga sisters of Layer Cake Bakery, closed up sho ... More >>

  • Blogs

    February 10, 2012

    Ten Great Romantic Restaurants In Orange County

    Courtesy of AnQi​If beauty is in the eye of the beholder, then romance is up to the couple. I am enamored by a room with a view, yet also appreciate when he brings me my favorite doughnut. We already anticipate the "Who cares?", and you know what? We welcome it. Get all that (sexual) frustration o ... More >>

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