Subject:

Mike Dimmitt

  • Blogs

    May 10, 2012

    On the Line: Mike Dimmitt of Garlic Scapes, Part Three

    Creating a garlic dish that not only paired well with white wine, looked appealing when plated, but also didn't require silverware was something Garlic Scapes' Mike Dimmitt spent time conceptualizing. The recipe he shares with us fulfills all three requirements.  Mike also explained a common mi ... More >>

  • Blogs

    May 9, 2012

    On the Line: Mike Dimmitt of Garlic Scapes, Part Two

    MIke Dimmitt may appear relaxed on the outside, but his mind is going a mile a minute. Whether reading or spending time with his kids, he is always doing something to improve his quality of life. You might be surprised to find out what this luxe lonchera owner was working on prior to owning Garlic S ... More >>

  • Blogs

    May 8, 2012

    On the Line: Mike Dimmitt of Garlic Scapes, Part One

    Mike Dimmitt was difficult. And by difficult we mean next to impossible to get a hold of. We'll let the fact that he was in the process of moving be an excuse, but c'mon! He's lucky we share a favorite chef and infatuation with dim sum and (San Diego) breweries. A purveyor of this stinking rose, the ... More >>

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