Subject:

Liquor and Spirits

  • Blogs

    March 30, 2012

    Ron De Jeremy, Our Drink of the Week

    ​Some time in summer 2011, we got wind of a new boutique rum... named Ron de Jeremy. Ron, of course, is the Spanish word for rum, and because the concept was at once ridiculous and brilliant, your Weekly editorial staff got hold of a sample from One Eyed Spirits, the Finnish producer of the Panami ... More >>

  • Blogs

    December 16, 2011

    Christopher Hitchens' Rules of Drinking

    Catherine Karnow​"Writing is what's important to me, and anything that helps me do that -- or enhances and prolongs and deepens and sometimes intensifies argument and conversation -- is worth it to me," Christopher Hitchens said in a 2010 interview with Charlie Rose.  Hitchens, master essayis ... More >>

  • Blogs

    November 4, 2011

    Drink of the Week: Dessert-ini at Bowlmor

    Edwin Goei​ Tucked upstairs by a rarely traversed outdoor escalator next to a discount shoe store, Bowlmor at the District in Tustin might as well be in stealth mode. It used to be called Strike, but it's always been part of the Bowlmor chain, which has the distinction of being the longest continu ... More >>

  • Blogs

    September 30, 2011

    Drink Of The Week: Pop Shots at Birch Street

    Taylor Hamby/ OC WeeklyBirch Street Bar and Grill just opened a little over a month ago in downtown Brea on--you guessed it!--Birch St. When I walked in late one evening, three employees worked behind the bar, hard at work developing the bar's soon-to-be-released cocktail menu. They ranged from the ... More >>

  • Blogs

    September 13, 2011

    Matthew Robold, OC Bartender. In Finals to Be Official Tommy Bahama "Rumologist"

    ​Matthew Robold of Orange, better known as Rumdood, has advanced to the top ten of the nationwide search for the official "Rumologist" position with Tommy Bahama. Given the videos chosen for the top ten, it would appear that the requirements for the position are resistance to cirrhosis, a penchant ... More >>

  • Blogs

    June 23, 2011

    Drink of The Week: Moscow Mule at Chapter One: the modern local

    Edwin Goei​So proud is Chapter One: the modern local of its libations that it puts them on the same one-sheet menu with the rest of the food. In fact, they call them "Culinary Cocktails". And if you think the title is kind of presumptuous, you haven't realized that a few of the ingredients s ... More >>

  • Blogs

    April 21, 2011

    On The Line: Oge Dalken of Chapter One: The Modern Local, Part Three

    An Elvis sandwich​For the final segment of On The Line, Chef Oge shares the sandwich that doubles as dessert. A hint of sweet, a hearty savory, and lots of salivating; behold the Elvis. To catch up on this week's interview, click here and here.

  • Blogs

    April 8, 2011

    VnC Cocktails, Our Drink of the Week

    Jessica Ford​Some nights, I just want a cocktail delivered to me without having to leave the comfort of my apartment. I've come one step closer to making this a reality with VnC Cocktails--bottles of premixed, just chill-and-serve cocktails.VnC Cocktails include Strawberry Daiquiri, Banana Daiquir ... More >>

  • Blogs

    March 17, 2011

    Una Goccia Calda: A Drop of Hot Mulled Wine

    A Ladin-speaking après-ski booth selling waffles and hot wine in northeastern Italy​Think of Italy, and you think of steaming-hot cups of coffee and glasses of good wine, but do you think of steaming-hot cups of wine?Yet mulled wine, called vin brulè in Italy (literally "burned wine"), is common ... More >>

  • Calendar

    February 10, 2011
  • Blogs

    February 8, 2011

    Drown Your Sorrows: Affogato at Cafe Lucca

    Flickr user nicoleleeNot Cafe Lucca's affogato; just a general idea.​Cafe Lucca in Old Town Orange--which is not to be confused with Lucca Cafe, a Cal-Italian restaurant in Irvine's Quail Hill--was our pick for Best Gelato in OC Weekly's Best of 2009. The prices haven't changed, and the gelato is ... More >>

  • Blogs

    January 28, 2011

    Wodka Vodka, Our Drink of the Week

    ​Wódka--Polish for vodka--is a new line of vodka that claims to rank higher than Ciroc in taste tests, but sells for only $8.99 for a 750-mililiter glass bottle. According to its website, Wódka earned a 90-point rating from the Beverage Testing Institute, while Ciroc earned 88 points, Belvedere ... More >>

  • Calendar

    August 5, 2010
  • Blogs

    July 8, 2010

    Testing Tequila: Camarena vs. Cazadores

    Flickr user bbum​I've spent a long time working on my alcohol collection. I'm not some weirdo amalgamator of obscure liquors; I just like to have premium stuff. That means I tend to buy Ketel One (on those rare occasions that I want vodka and zakuski), Hendricks or Martin Miller's gin, etc.While I ... More >>

  • Music

    July 1, 2010

    Altered Egos

    [Locals Only] From blues to funk, DJ Oldboy, a.k.a. Brother Cecil, a.k.a. Chris Lynch, covers all genres

  • Blogs

    March 5, 2010

    Black Orchid Tea at Sakura

    Jessica Ford​Sakura in Huntington Beach features shabu-shabu, a Japanese dish in which you to cook thinly sliced pieces of meat and vegetables in a personal pot of boiling water or broth. This restaurant caters to groups and has a large outdoor eating area as well as a full bar to begin t ... More >>

  • Calendar

    February 18, 2010

    Quadrophenia

    The Crosby

  • Blogs

    December 23, 2009

    Recipe: Eggnog Chiffon Pie

    librarykitty @ flickr.com CC BY-NC-SA 2.0<​"Oh, just bring a dessert," they said, "don't go to too much trouble."But what if you don't want to bring another Ralphs apple pie, but you don't have time to make a full-on pastry chef's delight? Eggnog chiffon pie to the rescue: so easy anyone can do ... More >>

  • Blogs

    October 9, 2009

    Drink of the Week: Peach Soju Cocktail at Avalon Bar

    Grace Le​Oh, Avalon Bar... home, sweet hole-in-the wall. Those of you familiar with this local dive already know at least two major details:1. Contrary to what the kitschy, light bulb-lined arrow pointing down at the bar's entrance may lead you to believe, this is place is no disco.2. This establi ... More >>

  • Blogs

    June 12, 2009

    Drink of the Week: The Lindsay Lohan

    It's a Red-Headed Slut with some Coke in it. Ha! The recipe is as follows: 1 oz peach schnapps, 1 oz Jagermeister, cranberry juice and a splash of Coca-Cola. This shot is a real gem for party girls and people wanting a good laugh. You can order them anywhere fine drinks are made. Have a great weeke ... More >>

  • Calendar

    June 4, 2009

    Babylon Heights

    Garage Theatre

  • Calendar

    May 21, 2009

    Scots Fest

    OC Fairgrounds

  • Calendar

    October 23, 2008
  • Calendar

    September 18, 2008
  • Calendar

    July 17, 2008

    Bucking Convention

    Alters, Offerings, Totems and Tip Jars

  • Calendar

    May 1, 2008

    Drinko de Mayo

    Gabbi’s Mexican Kitchen

  • Calendar

    January 10, 2008

    Paddy 
O’Furniture

    Jameson’s National 
Comedy Tour

  • Calendar

    November 22, 2007

    Thursday - 11/22

    Cirque du Soleil: Corteo at the OC Fairgrounds, Hank Williams: Lost Highway at the Laguna Playhouse

  • Blogs

    September 28, 2007

    Most boring drink ever?

    It's always tedious to hear health-freaks go on and on about the benefits of this or that special shake. But now there's a drink that gets right to the point, putting you to sleep all by itself. (I thought such a thing already existed, and was called "whiskey." The things you learn in this job...) ... More >>

  • Music

    June 14, 2007

    Locals Only

    Sub-Bourbon Rock: Digging Satisfactions solid-gold loose meat

  • Blogs

    May 29, 2007

    All Coked Up

    Vanilla Coke is back! You might not have realized that it went away, of course, especially if you eat regularly at Rubio's, the only major food chain to keep it on its soda fountains. But yeah, they replaced it with Black Cherry Vanilla a while back, which was decent but not as tasty. Now plain Van ... More >>

  • Blogs

    March 14, 2007

    South By Southwest, Part 1

    Well, it's 8:35 Austin time and I've finally got my room, internet access, and festival badge. Haven't had a chance to see any actual music yet, but I've certainly seen plenty of jaded industry types, giddy young music writers, and desperate publicists. I'm headed out into the evening to actually fi ... More >>

  • Columns

    November 24, 2005

    Respeck!

    Aestheticus Maximus in Laguna Beach

  • Music

    October 13, 2005

    Alex Hernandez

    Owner, Alex's Bar

  • Music

    September 22, 2005
  • Food

    September 2, 2004
  • Columns

    May 6, 2004
  • Music

    April 8, 2004

    Proclaim This

    More than a decade after walking 500 miles, the Proclaimers save pop rock with Born Innocent

  • Music

    May 1, 2003

    Not Embalmed Yet

    Rocket From the Crypts locomotive breath

  • Columns

    April 18, 2002
  • Columns

    November 15, 2001

    Plenty Trepidatious

    A civic leader strokes his manhood whilst a woman hood strokes Commie Girl!

  • Food

    September 27, 2001

    Z Marks the Spot

    Fine dining in Irvine rises 50 percent

  • Food

    March 29, 2001

    Andean Heater

    Inka Grill keeps things spicy, Peruvian-style

  • News

    April 6, 2000

    Container Stumps Experts

    Inka Grill keeps things spicy, Peruvian-style

  • Food

    October 21, 1999

    The Land of the Rising Beer

    And thats why were here

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