It's been a difficult time recently for British celebrity chefs. First, eateries owned by Antony Worrall Thompson and Tom Aikens hit money trouble. Then last week it was reported that Heston Blumenthal's famed Fat Duck restaurant has had to close because hundreds of diners became ill after eating there (the cause is still unknown, although the restaurant has now been allowed to reopen). Suffice to say that certain biological samples are involved). Now it's Gordon Ramsay who's making headlin
Heston Blumenthal, chef-owner of The Fat Duck in Bray, England, Tweeted on Saturday that he's thinking of opening a restaurant in the US.The restaurant hit the headlines for all the wrong reasons in March this year, when around 400 diners became ill after eating there, as we reported. But it's better known as one of only three UK restaurants with three Michelin stars, and as Restaurant magazine's Best Restaurant In The World (a position it held until 2005; since when it's been at No.2, behind Sp
