This week marks the beginning of Hispanic Latino Chicano Brown People Heritage Month, a time where corporations outdo each other in pandering for pesos. We here at the Weeklyare not immune to such cheap points--hell, we pander all year! So in the spirit of that, behold a listicle celebrating taco hi ... More >>
[Hole In the Wall] This Inland Empire chain is making a move for OC palates with its great burritos
The Weekly has learned that Wienerschnitzel founder John Galardi passed away yesterday after battling pancreatic cancer. He was 75.
Eating at a Taco Bell in Texas is like ordering your hamburgers in Southern California from McDonald's--what's the pinche point? Taco Bell founder Glenn Bell was frank about the difficulty of spreading his chain to the Lone Star State in the 1960s, and even today, you're much more likely to see Taco ... More >>
[Hole In the Wall] This San Bernardino landmarks deserves a pilgrimage from all lovers of Mexican food
Does 86-year-old Larry J. Cano, who spread sit-down Mexican dining across the U.S., have one more cuisine-changing idea in him?
Usually, I avoid media dinners because that means I have to rub elbows with PR hacks and the reporters who reprint everything they tell them to, and because accepting free meals doesn't sit well with me, and is something I've never done for any Weekly print review I've ever written. And I always ... More >>