Don't get me wrong--I like Mother's Market, our homegrown Whole Foods. I make it a point to support businesses that subscribe to the principles of the Slow Food movement--we all are sinners (except for the do-gooders at Avanti Cafe), so I understand slip-ups or exceptions occur from time to time. But I was still surprised when I saw Cacique cheese on the shelves of Mother's location in SanTana amongst organic, fair-trade offerings. I'm very familiar with the brand, having eaten the queso fresco
