[¡Ask a Mexican!] And what's the deal with Ojo de Vidrio?
Edwin GoeiStefani Peterson of the OC Register reported that a few weeks ago Takashi Abe's Sea Smoke in San Clemente closed permanently. Then our buddy at OC Register's Food Frenzy blog, Niyaz Pirani, revealed the shuttering of Q Restaurant, the crawfish and funnel cake hole-in-the-wall that ... More >>
Despite the fact that we could go on for years about the variations and nuances of Chinese cuisine, we are going to close this week with a visit to Taiwan, because after Cantonese, the single most available regional cuisine in the Southland is Taiwanese, due in part to the great number of Taiwanese ... More >>
Yesterday, on my new KPFK-FM 90.7 Tuesdays @ 4 p.m. show, I was talking about last year's ridiculous proposal by the Los Angeles County Board of Supervisors to make carne asada a crime. I asked Erin Glenn, an organizer with the Asociación de Loncheros La Familia Unida de California, to name off som ... More >>
Tasty morsels from the county's best damn dining guide
THIS WEEK IN GOAT
The Inevitable Death of Francisco Torres