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Blogs
September 16, 2011
No. 20: Chicken Pie at La Palma Chicken Pie Shop
ProfessorSalt.comChicken pie dinner at La Palma Chicken Pie ShopThis 100 Favorites Dishes feature is all about comfort foods for this writer. Granted, I include tacos de tripas and fish pho in that category, but it also embraces American classics like chicken pie. In Orange County, old-scho ... More >>
Blogs
September 15, 2011
No. 21: Mac and Cheese at Ecco
ProfessorSalt.comFontina, gorgonzola and pancetta mac and cheeseYou'd think a mac and cheese would be simple to pull off for a restaurant kitchen, but you'd be wrong. Never mind the technical difficulties of making a cheese sauce creamy-smooth, balancing the flavor profiles and so on, we're ... More >>
Blogs
September 13, 2011
No. 23: ABC Burger at Peter's Gourmade Grill
When Peter's Gourmade Grill opened last year, they staked a sign into the lawn across the off-ramp of the 55 freeway. The sign steered you toward a gas station, which just happens to host a terrific, if oddball, take-out restaurant.The first thing I ever tried in the early days of the restaurant, ... More >>
Blogs
August 18, 2011
No. 41: Mantu at Chili Chutney
Welcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry. . . .Oh, mantu: what can't you do? Afghanistan's contribution to the world of dumplings is one of the best: light, airy, chewy mounds of love "messily hidi ... More >>
Blogs
August 12, 2011
No. 45: House Special Pork with Sauteed Kimchi at Koba Tofu Grill
Edwin Goei Welcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry. . . .This is drinking food at its best. Fatty pork is pressure cooked to tenderness, sliced into magazine-thick, bite-sized squares and kept ... More >>
Blogs
August 11, 2011
No. 46: Seared Artichokes With Lemon Aioli at Il Garage
Edwin GoeiWelcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry. . . .Anything on the antipasti menu at Il Garage that has a leaf icon needs to be ordered. The distinction indicates the item came from the ... More >>
Blogs
August 3, 2011
No. 52: Special-Events Grilled Cheese Sandwich at Old Vine Cafe
Welcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry. . . .Old Vine is always a favorite of mine, and lunchtime usually finds me ordering their quatro formaggi sandwich, a beautiful thing of--yep!--four Italia ... More >>
Blogs
August 1, 2011
No. 54: Pork Souvlaki Plate at Kentro Greek Kitchen
Welcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry. . . .Kentro Greek Kitchen is the newest addition to downtown Fullerton, a great restaurant that maybe tries a bit too hard to make Hellenic cuisine as hip ... More >>
Blogs
July 29, 2011
No. 55: Toum at Sasoon Chicken
ProfessorSalt.comOooh la la Sasson!It's the King Midas of Garlic. Though it's not a dish in itself, the Lebanese garlic sauce at Sasoon Chicken turns everything it touches turns into richly garlicky gold. Besides the small cup they provide with your order with your rotisserie chicken, you'll want ... More >>
Blogs
July 28, 2011
No. 56: Bacon Hash Dog at Berkeley Dog
ProfessorSalt.comBacon. Hashbrown. Dog.Some things sell themselves: sex and bacon, to name two. The most savvy marketers know you just need to whisper those words, or show a well-shot photo, and the mere mention will hook into your brain like a stainless steel gaff-hook. The less you talk a ... More >>
Blogs
July 27, 2011
No. 57: Blueberry Donut at M & M Donuts
ProfessorSalt.comM&M's blueberry donutsEvery now and then, I'll overhear (accidentally, of course!) a great food tip while I'm eating at a place I love. One day, I'm lulled into a happy trance by the phenomenal nem nuong cuon at Dat Thanh when my ears perk up. One of the owners is raving abou ... More >>
Blogs
July 26, 2011
No. 58: Tempura Fried Poached Egg at Break of Dawn
ProfessorSalt.comEggstatic!The tempura-fried poached egg at Break of Dawn isn't normally an item served by itself -- it's the star of whatever ensemble it's cast with. It most often shows up in a dish of barbecue pulled pork piled onto jalapeno cornbread and served with an Asian slaw, but it migh ... More >>
Blogs
July 25, 2011
No. 59: Mulitas from Tacos & Mulitas Ruben
ProfessorSalt.comMulita de suadero at Tacos RubenWhen a restaurant names their business after their specialty, it's a no-brainer that you should order that thing. This time, it's a mulita from the Ruben truck of Santa Ana. The Ruben truck specializes in hand-patted masa, which you should always f ... More >>
Blogs
July 21, 2011
No. 61: Panuchos from Conde Cakes
Dave LiebermanWelcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to numéro soixante-et-un, the latest entry.
Blogs
July 19, 2011
No. 63: Margherita from TJ's Woodfire Pizza
Dave LiebermanWelcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to numéro soixante-trois, the latest entry.
Blogs
July 18, 2011
No. 64: Macaroon at Disneyland
Dave LiebermanWelcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to numéro soixante-quatre, the latest entry.
Blogs
July 15, 2011
No. 65: The Sputnik At Rick's Atomic Cafe
Anne Marie PanoringanWelcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry.Favorites come in all forms, and this one doesn't contain any beef, chicken, or other animal meat. Yet it is one of the tastiest lunche ... More >>
Blogs
July 14, 2011
No. 66: Corn Dog from Disney California Adventure's Corn Dog Castle
Welcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry.The "Happiest Place on Earth" creates some of the best snacks in Orange County, as far as annual passholders are concerned. Selling approximately 1,000 corn ... More >>
Blogs
July 13, 2011
No. 67: Bacon Fried Rice At The Loft Hawaiian
Anne Marie PanoringanWelcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry.Before folks began to praise the Lard, bacon was a staple for breakfast. Chewy or crisp, Canadian or candied, more versatile than its s ... More >>
Blogs
July 12, 2011
No. 68: Charcuterie and Cheese at SideDoor
Anne Marie PanoringanWelcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry.When Five Crowns decided to 'convert' their bar into a bonafide gastropub, it was a strategic move that paid off. Ye olde kitchen that ... More >>
Blogs
July 11, 2011
No. 69: Burger (With Duck Confit) at Watermarc
Anne Marie PanoringanWelcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry.Trying to agree on a great burger is debatable; everyone has their favorite. That combination of doneness of the patty, preferred condi ... More >>
Blogs
July 8, 2011
No. 70: Korokke Pan at Cream Pan
Edwin GoeiWelcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry.Cream Pan makes many wondrous things. The strawberry croissant is legendary; but even their plain white bread is divine. The subject of today's po ... More >>
Blogs
July 7, 2011
No. 71: Chorizo and Quail Egg on Toast at Sol de Sur
Edwin GoeiWelcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry.It doesn't surprise me that Sol de Sur's Dave Emery hasn't run out of steam. What drives the man is a constant need to challenge himself. Japane ... More >>
Blogs
July 6, 2011
No. 72: Fried Brussels Sprouts at 320 Main
Edwin GoeiWelcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry.320 Main in Seal Beach is beloved for its drinks, and rightly so. But I submit that it should also be appreciated for its food, which is often sol ... More >>
Blogs
July 5, 2011
No. 73: G-Style Fries at G Burger
Edwin GoeiWelcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry.George Makri's G-style fries is a superlative mound of food that has a drive-thru origin but a sit-down pedigree. If it cribs a bit from In-N-Out' ... More >>
Blogs
July 4, 2011
No. 74: Fried Cuttlefish at Benley
Edwin Goei Welcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry. . . You can get a plate of fried squid just about anywhere. But in Benley's rendition ($7.95), simply called fried cuttlefish (though I believe ... More >>
Blogs
July 1, 2011
No. 75: Roti at Bangok Taste
Welcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry. . . Thai Nakorn rightfully gets all the praise for local Thai, but I still find myself more often at Bangkok Taste because it offers rarities even Thai Nak ... More >>
Blogs
June 30, 2011
No. 76: Wet Burrito at 301 Cafe
Welcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry. . . I just did an interview with KPCC-FM 89.3's Multi-American blog about my coming book on the history of Mexican food in the United States and, of course ... More >>
Blogs
June 29, 2011
No. 79: Pork Curry at Miyabi-Tei
Welcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry. . . .Supposedly, Portuguese missionaries introduced curry to Japan after they picked up the meal in Goa, India--I say "supposedly," because almost all food ... More >>
Blogs
June 28, 2011
No. 78: Bánh Tieu at Bánh Mì So 1
Welcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry. . . .I'm still of the opinion that Vietnamese pastries don't get enough respect, get lost in the world of bánh mì, pho, and even bún. Bánh Mì So 1, of ... More >>
Blogs
June 27, 2011
#80: Fish Pho at Pho Vinh Ky II
ProfessorSalt.comFish pho is an unusual star in the galaxy of Vietnamese noodle soup within Little Saigon. Is it because fish filets are trickier to cook perfectly? Is it because fewer restaurants are willing to commit to keeping the more perishable protein on hand? Whatever the reason, only a fe ... More >>
Blogs
June 27, 2011
No. 79: Any Sandwich Made at the Crosby
The Crosby Cristo, in one of its rare sightings...Welcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry. . . .We here at SaFII make no bones about our love for the Crosby, about our respect for chef Aron Habige ... More >>
Blogs
June 23, 2011
#81: Quesadilla Chilanga at Alebrije's Grill
ProfessorSalt.comSince nobody could guess the exact name of last week's Guess Where dish, I'll tell you now. It's a quesadilla chilanga from the pink Alebrije's lonchera parked on Cubbon and Main Street in Santa Ana. Some of you guessed almost right, but a quesadilla is not a taco, no ... More >>
Blogs
June 22, 2011
#82: Lobster Roll at Lobsta Truck
ProfessorSalt.comSummertime in Maine. But in So Cal.Few foods better capture the flavor of the New England shore better than the lobster roll. It's simply steamed, chilled lobster meat in a butter-grilled New England-style split-top roll. Portable, chilled, light-yet-substantial, it's the perfect ... More >>
Blogs
June 17, 2011
No. 85: Comida Corrida at Taquería La Raza
Dave LiebermanWelcome to the 2011 edition of Stick A Fork In It's 100 Favorite Dishes. We've just kicked off our countdown to #1 (which will appear the same week as our compendium on all that's good and right about Orange County).
Blogs
June 16, 2011
No. 86: Breakfast Burrito at Troy's Drive-In
Dave LiebermanWelcome to the 2011 edition of Stick A Fork In It's 100 Favorite Dishes. We've just kicked off our countdown to #1 (which will appear the same week as our compendium on all that's good and right about Orange County).
Blogs
June 15, 2011
#87. Mandoo at L&M Liquor and Deli
Dave LiebermanWelcome to the 2011 edition of Stick A Fork In It's 100 Favorite Dishes. We've just kicked off our countdown to #1 (which will appear the same week as our compendium on all that's good and right about Orange County).
Blogs
June 14, 2011
No. 88: Chicago Dog at Chicago Harv's
Welcome to the 2011 edition of Stick A Fork In It's 100 Favorite Dishes. We've just kicked off our countdown to #1 (which will appear the same week as our compendium on all that's good and right about Orange County).
Blogs
June 13, 2011
No. 89: Sweet Potato Tater Tots at Pee Wee's Famous
Welcome to the 2011 edition of Stick A Fork In It's 100 Favorite Dishes. We've just kicked off our countdown to #1 (which will appear the same week as our compendium on all that's good and right about Orange County).
Blogs
June 10, 2011
No. 90: Kaya Stuffed French Toast at Chomp Chomp
Edwin GoeiWelcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry. . . .Of all the food trucks to come into the scene, Chomp Chomp was the first to play into the flavors I grew up with. My favorite dish, however, ... More >>
Blogs
June 9, 2011
No. 91: Egg Breakfast at Rick's Atomic Kitchen
Edwin GoeiWelcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry. . . .You've had egg breakfasts at home, at Denny's, at your local greasy spoon. What Rick Le Blanc of Rick's Atomic Cafe serves starts with the s ... More >>
Blogs
June 8, 2011
No. 92: Sticky Rice With Chicken at Quan Hy
Edwin GoeiWelcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry. . . .Xoi ga is sticky rice with chicken, a Vietnamese street dish that, if I wanted to oversimplify, closely mirrors Hainan chicken--boiled or ... More >>
Blogs
June 7, 2011
No. 93: Beef Koobideh at Hen House Grill
Edwin GoeiWelcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry. . . .As the name suggests Hen House Grill specializes in chicken, roasted, stewed, ground up and grilled. Go there for those, but at least once, ... More >>
Blogs
June 6, 2011
No. 94: $5 Fish Bento at Bentoss
Edwin GoeiWelcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on to the latest entry. . . .There are exactly three bento boxes offered for five dollars ($4.99 pre-tax to be exact) at Bentoss in Costa Mesa. The most popular is proba ... More >>
Blogs
June 3, 2011
No. 95: Milanesa Sandwich at Piaggio's Gourmet on Wheels
My favorite Piaggio's on Wheels dish (hint, hint for later in this list...) is actually their choripán, but I cannot deny the power of their milanesa. We all know owner Jose Piaggio is a master of meat, but he outdoes even his own standards in preparing the breaded chicken.
Blogs
May 31, 2011
#98: Spam Musubi at k'ya Street Fare
Welcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on the the the latest entry. . . .A big block of rice, topped by a magazine-thick slice of Spam, and wrapped in nori, with a torrent of teriyaki sauce: that is the Spam musubi at ... More >>
Blogs
May 30, 2011
#99. Tortilla Andorra at Anepalco's
Welcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to número uno! Now, on the the the latest entry...Anepalco's is rightfully celebrated for its traditionalist approach to French crepes and modernist take on Mexican meals, but folks sometimes forget ... More >>
Blogs
January 25, 2010
Today in Music News: 'Hope for Haiti,' Justin Timberlake with Matt Morris, Caribou, Devo, Erykah Badu
"Hope for Haiti" sets record with $58 million raised (and counting); album goes No. 1 on iTunes. Clip is of Justin Timberlake covering Leonard Cohen's "Hallelujah" with singer-songwriter Matt Morris, who recently released his Timberlake-produced disc When Everything Breaks Open. Electronic maven ... More >>
Blogs
October 28, 2009
Recipe of the Week: Crème Brûlée in Apples
Dave LiebermanQuick, what's better than crème brûlée?How about crème brûlée in an edible bowl?The Catalans, those famously free-thinking denizens of northeastern Spain, Andorra and the adjacent part of France, claim to have pioneered crème brûlée. In a burst of national pride, they call ... More >>
Music
June 7, 2007
Are Your Ears Burning Yet?
Surveying the (potential) sound-good hits of the summer
More >>

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