More than the deli, more than the sushi bar, more than your high school buffet line, the burger stand is America's true melting pot: a cheap, easy-to-run business where immigrant entrepreneurs learn the art of America's favorite fast-food meal while sneaking in bits and pieces of their own ethnic cuisine. The burger stand is where Southern Californians first came to love the gyro, the teriyaki bowl, the pastrami burrito, the carne asada taco. Now Muslims join the melting-pot game with the recently opened Al Wadee in Anaheim's... More >>>