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Nestled within the Marina Pacifica is Tantalum, an Asian-fusion restaurant that maintains a refreshingly intimate feel in a large space. Though the restaurant is tiered, with tables placed at various elevations, the best seat in the house is at the 75-foot-long mahogany bar. Indulge in a Tahitian Moon, a fruity, vodka-fueled concoction, as you watch the sun slowly melt into the marina. Tantalum carries dozens of red and white wines, as well as a variety of beers and sake. While there is a DJ on Friday and Saturday nights, it seems only those with a bit of liquid courage dance the night away.