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La Española Meats

25020 Doble Ave. Harbor City, CA 90710 | Out of Town | 310-539-0455

Business Description

La Española is not only an importer, distributor, retailer, and wholesaler of fine Spanish foods, but it is also a manufacturer of premium Spanish-style sausages and Charcuterie (cured meat products). The meat products are made in the company’s U.S. Department of Agriculture-approved plant with the same fine ingredients and cherished recipes that are used by the best producers in Spain. Personal attention and utmost care are lavished upon each lot of sausage or cured meats. For an aficionado of Spanish cured meats, we have chorizo Bilbao, Butifarra Catalana, chorizo Pamplona, chorizo Cantimpalo, chorizo Soria, Salchichón de Vic, Sobrasada Mallorquina, Morcillas de Arroz, Morcillas de Cebolla, Jamón Serrano, Lomo Embuchado, and much more can all be found at La Española. As U.S. restrictions on the importation of meats have softened, the company has begun selling Redondo Iglesias Jamón Serrano from Spain. It hopes to eventually offer Spanish sausages along side its own brand.