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G Burger

421 E. La Habra Blvd. La Habra, CA 90631 | La Habra | 562-245-7208

Location Description:

A burger stand that straddles the comfortable middle between dives and boutiques, G Burger is in a squat stand-alone building in a dead part of town with splashed-paint framed art on the walls, groovy music and an open kitchen in which you can observe burgers being constructed to towering heights. With so many toppings they becomes caricatures of themselves, these seemingly living, breathing creations desperately want to be eaten by Adam Richman or Guy Fieri. In addition to salad greens, tomatoes, onions and a cheese of your choice, a G Burger can potentially contain a pile-up of everything on the toppings list--which includes teriyaki-glazed onions, Portobello mushrooms, slaw, grilled pineapple, a fried jumbo egg, pastrami, avocado, chili and, of course, bacon. The checklist common to the Counter and Fuddruckers is nonexistent here. You don't tell the cashier what you want; you tell him what you don't.


Related Stories (4)

Details

  • Cuisine(s): American, Burgers
  • Hours: Daily 11am-9pm
  • Price: $, $$
  • Serving: Dinner, Lunch
  • Alcohol: None
  • Reservations: Not Accepted, Not Necessary
  • Parking: Lot Available, No Parking, Street
  • Payment Types: All Major Credit Cards, cash
  • Attire: Casual
  • Features: Free Wifi, Kid Friendly, Patio/Sidewalk Dining, Takeout, Wheelchair Accessible

Related Stories

  • Stick a Fork In It: Things To Look Forward To
    Start starving yourselves now. G Burger, the La Habra joint famed assembling the wild beast you see above, will open two new locations in Fountain Valley and inside the Tustin Market Place. ...
  • Stick a Fork In It: Game of Burgers
    We've got no shortage of places in Orange County that specialize in burgers and only burgers. They're not diners (not enough blue hair and orthopedic shoes on the waitstaff), they're not...
  • Stick a Fork In It: 100 Favorite Dishes 2011
    Welcome to the Weekly's list of our 100 Favorite Dishes for 2011! Tune in every day until we get to nĂºmero uno! Now, on to the latest entry.George Makri's G-style fries is a superlative...
  • Food: Reviewed
    There hasn't been a better time to get ground beef stuffed in a bun than now. While Five Guys and the Habit have ramped up to aggressively chase the In-N-Out dollar, top-tier chefs such as...

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