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Boathouse On the Bay is a seafood restaurant in Long Beach. Order the lobster—it’s as overpriced here as it was in Boston and Seattle. A half-loaf dome of sourdough bread came out fuming—so hot, the butter you slather turns instantly to foam. There’s also the dutiful cylinder of Hawaiian tuna poke with avocado and cucumber that’s supposed to be scooped up with fried wonton chips, as it always is.