The lasagna is a great example of why meat, or the absence of it, is a non-issue at Zinc Café. A mixture of ricotta, ginger, shallots, garlic and spinach is lavished between the noodles, making it rich and filling. Served on a soft bun with all the trimmings, the vegetarian Zinc burger imparts that certain carnivorous satisfaction that few meatless burgers do.
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