The Kickin' Crab

3611 S. Bristol St.
Santa Ana, CA 92704
Best Of
The Kickin' Crab +

Kevin Lara


  • $$
  • Kid Friendly, Takeout, Wheelchair accessible
  • Dinner, Lunch
  • Beer/Wine
  • Parking Lot Available
  • Reservations Not Necessary
The first thing to get at the Kickin' Crab is the shrimp. The high meat-to-effort ratio is the best value for the buck. Since you're actually paying for the part you throw away more than the part you eat, the lower yields of the fresh crawfish should be your second choice. For sauce, asking for mild is sufficient. Dare to go hotter, and OSHA-approved goggles should be required, lest the caustic stuff splash into your eye and render you blind. As with all restaurants like this, the fun is in getting your palms thoroughly greased with the red-tinged sauce and your fingernails jammed with garlicky gunk and crab innards. It plays to our basest kid instincts, indulging us in the urge to eat with our hands before Emily Post-imposed manners got in the way.

Related Stories (2)

  • 100 Favorite Dishes, #24: Garlic Noodles at the Kickin' Crab
    Tuesday, September 20, 2016 at 7:36 a.m. by Taylor Hamby

    The Boiling Crab may have spearheaded the Viet-Cajun crawfish craze in Orange County but the Kickin' Crab was an early adopter (with Edwin first writing about it in 2010). The lines here are usually shorter but the vibe and quality ...

  • The Kickin' Crab Joins the Crustacean Nation
    Thursday, February 3, 2011 at 3 p.m. by Edwin Goei

    From the looks of the location, the low-slung building on Bristol Street near Macarthur Boulevard in Santa Ana ought to be a prime spot for an eatery. A decent amount of parking surrounds it, and street visibility is good; South Coa...

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