This sister restaurant to the Buena Park's Han Yang makes the same delicious
galbi tang and the same lightly crisp and fluffy donkatsu. Everything is made with
extraordinary care; the pork is greaseless from edge to edge, top to bottom. And the
galbi tang! Oh the galbi tang! A sip reveals a sweet, salty and savory miracle, a broth
possible only when saintly patience is applied and a secret recipe is shared.
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