- Sun-Wed 11:30am-10:30pm, Thu-Sat 11:30am-11:30pm
- $; $$
- Kid Friendly, Takeout, Wheelchair accessible
- Dinner, Lunch
- Full bar
- Free Parking, Street Parking
- Reservations Accepted
Get the Things to Do Newsletter
Sign up for our weekly guide to events in Orange County, and never be bored again. With suggestions for every day of the week, our recommendations will keep you busy on any budget.
Related Stories (7)
Fou'Fight Apricot Kettle Sour at Smoqued BBQ in Orange, Our Beer of the Week!
Tuesday, December 27, 2016 at 6:25 a.m. by Robert Flores
Four years after opening, Smoqued BBQ is going strong. It serves up the tastiest ribs and brisket in town, all smoked in-house and slathered with homemade BBQ sauces. Even better is the underrated beer menu. Co-owner Mike Hernandez ...
Smoqued Santa Sunday Brunch Coming To Old Towne Orange
Wednesday, December 4, 2013 at 8 a.m. by Anne Marie Panoringan
They had us at brunch, but the team at Smoqued wants to show their softer side in this season of giving. By holding two very special meals this month, diners will not only fill their bellies, but pass along some good fortune to othe...
Five Great Local Restaurants To Help You Outsource Thanksgiving
Friday, November 22, 2013 at 6 a.m. by Anne Marie Panoringan
Whether you're a guest or cook, everyone shares some sort of frustration on Turkey Day. Cooking deadlines, family arguments disagreements and whatever else ails you make the holiday about as fun as standing in line at the DMV withou...
On The Line: Robert Setina Of Smoqued BBQ, Part Two
Wednesday, July 31, 2013 at 9 a.m. by Anne Marie Panoringan
We are easily bamboozled by the types of BBQ out there. So we asked Robert Setina to drop some knowledge. "Texas is most well-known for their beef. Typically seasoned with salt and pepper, slow smoked with post oak, mesquite or hick...