- Sun - Thu 11:00 AM - 10:00 PM Fri - Sat 11:00 AM - 11:00 PM
- Full bar
- Parking Lot Available, Valet Parking
- Reservations Accepted
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Related Stories (6)
December 23 at 4:30 a.m. by BRANDON FERGUSON
Don't tell us that you've had all month to check out dynamic pianist and entertainer for hire Charlie Sleeth at the Seasons 52 in South Coast Plaza and you've yet to see the man work his magic. We know, you're too busy with all that...
On The Line: Timothy Kast of Seasons 52, Part Three
October 21 at 8 a.m. by Edwin Goei
Over the past two days we heard from our subject, Timothy Kast, the executive chef partner at Seasons 52 in South Coast Plaza. Today we conclude with a recipe from the chef. If you missed the first and second part of our interview, ...
On The Line: Timothy Kast of Seasons 52, Part Two
October 20 at 8 a.m. by Edwin Goei
Today we continue our Q&A with Timothy Kast, the executive chef partner at Seasons 52 in South Coast Plaza. Stay tuned for a recipe from the chef tomorrow. If you missed the first part, click here. What show would you pitch to the F...
On The Line: Timothy Kast of Seasons 52, Part One
October 19 at 8 a.m. by Edwin Goei
Timothy Kast is the executive chef partner of the new Seasons 52 at South Coast Plaza, a restaurant that doesn't use butter, has no deep fryers, and keeps everything it serves under 475 calories or less. Here's Part One of out On Th...