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Hole In the Wall: Peru Peru Grill Has Some of the Sharpest Peruvian Flavors Around
Thursday, October 30, 2014 at 4:30 a.m. by Gustavo Arellano
Last year, I ate a great meal at Peru Peru Grill in Anaheim—an epic tallarín verde with chicken milanesa, the pesto-spiked noodles swarming underneath a piece of breaded chicken so vast it suffered a tectonic shift when...