Los Primos Mariscos - Closed

First and Hesperia Sts.
Santa Ana, CA 92703


  • $
  • No Parking
  • Reservations Not Necessary
No red meat at this lonchera: Los Primos Mariscos makes seafood with a Nayarit twist. This means the freshness and sourness for which the coastal Mexican state's cuisine is famous reverberate from every plate. Most impressive is the ceviche: So many chunks of shrimp or fish are packed on the large tostada it's only a matter of time before the Santa Ana P.D. cites Los Primos Mariscos for overcrowding.

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    Thursday, November 17, 2005 at 12 a.m.

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