Eight Korean BBQ is a Korean restaurant in Buena Park. With its eight different flavors of thick pork belly, each coiled and spaced out on a specially designed wooden paddle—not to mention a big bowl of salad, infinitely refillable side dishes, a huge stew full of vegetables and seafood, and a kimchi fried rice done tableside that concludes the meal—one Combo A at Eight Korean BBQ easily feeds three people.
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Thursday, February 16, 2017 at 6 a.m. by Edwin Goei
I thought I had Korean barbecues all figured out, that I've seen it all. Last year, as I ate at Kang Ho-Dong Baekjeong in Buena Park, I discovered a new type of cooking surface, on which the melting fat could dribble into a well of ...