Breakfast is always an event when you come to this elegant chain boulangerie. The fresh bread rolls and croissants are top-notch, but don't stop there. The heartier selections include savory crepes such as smoked salmon, spinach and goat cheese or ham and mushroom, as well as classic quiches and warm, hand-pressed panini. Of course, you can go the healthier route with organic oatmeal, yogurt-and-granola parfaits, or fruit-salad bowls. Just be careful: This place is a carb-lover's dream (or nightmare).
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