Byblos Mediterranean Grill is a Lebanese restaurant in Anaheim. Every lunch-plate special comes with tabbouleh, the better to entice people to venture beyond hummus. The rice is sweeter than what the American palate prefers and comes strewn with vermicelli noodles for texture. And the pita isn’t the usual fluffy stuff customers might see at Trader Joe’s, but rather it's thinner, like a wheat tortilla. Luscious kebabs, shawerma and falafels are basically it for the menu, save for the arayiss, a sort of cheese-free Lebanese quesadilla that would taste better with a ramekin of toum—but Byblos ain’t that type of place.
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Quick plug for ourselves: It's time for Fresh Toast! Last year, we launched our brunch event to highlight the best and booziest meals Orange County offers. The inaugural Fresh Toast not only sold out, but it was also a filling succe...