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Related Stories (2)
Shuck, Slurp And Savor: Six OC Oyster Bars
Thursday, October 27, 2016 at 5:39 a.m. by Anne Marie Panoringan
Did you even know it was National Seafood Month? Neither did we. While the term seafood includes many types of deliciousness, we're gonna focus on some shellfish— specifically oysters. Five years ago, you couldn't find a place in Or...
Anchor Hitch in Mission Viejo Makes Amazing Seafood for Foodies and the Common Man Alike
Wednesday, July 13, 2016 at 5:19 p.m. by Edwin Goei
I don't know if I've ever encountered anything in Orange County as beautifully plated as the abalone panna cotta at Anchor Hitch. It was stunning. Picture a bowl of cereal milk with four gorgeous lobes of uni hovering above it as th...