- Mon - Sat 9:00 AM - 10:00 PM Sun 10:00 AM - 9:00 PM
- Delivery, Family Style, Order Online, Takeout, Wheelchair accessible
- Breakfast, Dinner, Lunch
- Free Parking, Parking Lot Available
- Reservations Accepted, Reservations Accepted, Online Reservations Available
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Related Stories (4)
On the Line: Jenny Ross of 118 Degrees, Part Three
Friday, April 1, 2011 at 6:50 a.m. by Anne Marie Panoringan
To conclude this week's On The Line with Jenny Ross of 118 Degrees, Jenny provides her refreshing take on ceviche. The photograph alone has me making a mental note for next week's meal.If you haven't checked out parts one or two of ...
On the Line: Jenny Ross of 118 Degrees, Part Two
Wednesday, March 30, 2011 at 11:27 a.m. by Anne Marie Panoringan
Our second installment of On the Line with 118 Degrees chef Jenny Ross not only dispels any misconceptions about vegans, but we also get a heads-up about an upcoming cookbook. If you want to begin at the beginning, Part One can be f...
On the Line: Jenny Ross of 118 Degrees, Part One
Tuesday, March 29, 2011 at 7 a.m. by Anne Marie Panoringan
118 Degrees is a place I've been meaning to try since it first opened, but that doesn't mean I haven't been fantasizing about its Restaurant Week menus every year. Jenny Ross is the brains and beauty behind this vegan gem, and this ...
Thursday, August 9, 2007 at 3 p.m. by Edwin Goei
Despite a few missteps, don’t call the raw-food philosophy at 118 Degrees half-baked