Exciting changes are being made this year! The event will feature more casual format, a beautiful new venue, Paséa Hotel & Spa, with an indoor/outdoor feel and incredible ocean view, and more exposure for all of our incredible chefs and restaurants. Our revamped event will begin with an outdoor reception under twinkling market lights, featuring hors d’oeuvres stations and wine tastings. Guests will be seated in the ballroom for the entrée and dessert during the live auction and program.
Proceeds from the event benefit the SOS Food Pantry and Comprehensive Service Center, which provides food and needed services such as rental and utilities assistance, transportation, and seasonal programs for low income individuals and families.
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