Science on Tap with Jason Keller, Ph.D.


2018-04-16 18:00:00
6:00 p.m. - 7:00 p.m. April 16

Location Info:

1888 Center
115 N. Orange St.
Orange, California  92866
“Blue Carbon: What Could it Mean for Conserving California’s Wetlands?” with Jason Keller, Ph.D. Open to the public and all ages, Science on Tap is a series of casual moderated discussions featuring experts who explore the intersection of science and culture. During Earth Week 2018, we’ll be joined by Chapman professor of biological sciences, head of the environmental science and policy program Jason Keller, Ph.D. This will be our final Science on Tap event for the 2017-18 season. ChapmanU Science on Tap is for science lovers (and novices) in the community who want to enjoy good beverages, good food and fascinating conversation. Join us! We’ll be gathering at one of our favorite spots: Provisions Market in Old Towne Orange.


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