Science on Tap

Chapman University


Tue., Oct. 4, 6-7 p.m., Tue., Nov. 1, 6-7 p.m., Mon., Jan. 23, 6-7 p.m., Mon., Feb. 6, 6-7 p.m., Mon., Feb. 20, 6-7 p.m. and Mon., March 20, 6-7 p.m. 2017

Location Info:

Provisions Market
143 N. Glassell St.
Orange, CA  92866
Open to the public, Science on Tap is a series of casual moderated discussions featuring experts who explore the intersection of science and culture.

Science on Tap is for science lovers (and novices) in the community who want to enjoy good beer, good food and fascinating conversation. Join us! We'll be gathering at one of our favorite spots: Provisions Market in Old Towne Orange.

Our full Science on Tap lineup for 2016-17 is below. Mark your calendar!

October 4, 2016: "I’m Not Just Wearing This for My Health: Wearable Tech" with Bruce Tromberg, Ph.D.

November 1, 2016: "From Lost to Found: Scientific modeling, mapping, and communicating tsunami risk to the public" with Claudine Jaenichen.

January 23, 2017: "Quantum computers: are online credit cards still safe?" with Justin Dressel

February 6, 2017: "Why we should conserve California’s ecosystems" with Jennifer Funk

February 20, 2017: How design affects education and other social and community goals with Michelle Samura

March 20, 2017: Uncovering food fraud with Rosalee Hellberg


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