Join us on Thursday, March 16 from 5:30-8:30 pm for a hands-on cooking class to prepare a delicious St. Patty's Day dinner! You'll learn tips and tricks to make an authentic Irish dinner consisting of corned beef and cabbage with herbed root veggies, Irish soda bread and mouth-watering champs so scrumptious you'll never want regular mashed potatoes again! We'll round it out with a delicious dessert of mouth-watering Shamrock pie. No St. Patty's Day celebration would be complete without a pint or two of Guinness, so all participants must be 21 or older. Cost: $65.00 per person.
Surfas Culinary District at SOCO is located at 3309 Hyland Ave., Costa Mesa, CA 92626
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