Now through April 15, indulge in the perfect pairing of steak and seafood with Fleming’s three-course filet and lobster for $49.95. The prix fixe menu begins with an amuse-bouche of seared colossal shrimp atop a sweet and savory passion fruit sauce, followed by either the Fleming's Salad or Modern Caesar. Guests will then enjoy a buttery 8 oz. North Atlantic lobster tail and a tender 8 oz. filet mignon, served with a flavor flight of salts and sauces. Make your reservations today to take advantage of this special offering.
Get the Things to Do Newsletter
Sign up for our weekly guide to events in Orange County, and never be bored again. With suggestions for every day of the week, our recommendations will keep you busy on any budget.