Celebrate Dad at Fleming’s all weekend long with an impressive prix fixe prime tomahawk steak dinner. The three-course menu starts with lobster and shrimp tempura, followed by a spectacular 35 oz. prime tomahawk steak and end with one of Fleming’s decadent desserts. In addition to dinner, Fleming’s will offer a special Father’s Day Sunday three-course brunch. Appetizer choices include lobster bisque, modern Caesar or housemade burrata salad. Next, select an entrée option from signature eggs Benedict, cinnamon apple brioche French toast, California-style steak & egg scramble, New Zealand salmon Cobb salad or porcini-crusted filet mignon. Entrées come with Lyonnaise potatoes and pan-seared asparagus. Choose from crème brûlée, New York cheesecake or fresh berries with Chantilly cream for dessert. A children’s brunch menu will be offered for those 12 and under.