Best Restaurant That Will Probably Close Soon (2010)

Four Seasons Hot Pot

It takes a certain kind of blind optimism to call your hot-pot restaurant "Four Seasons." Such places are decidedly one season. It's a heat-generating meal that's only apt and appetizing when the weather is chilly and you can see your breath. But whatever the climate, the balding owner is always dressed in a suit and tie to welcome guests. In the summer months, most customers shun him and his cook-it-yourself Mongolian hot-pot concept. No one wants to sit over a roiling vat of broth spiced with aromatic spices, ginger and garlic, dipping thinly sliced meats, veggies, and tofu, especially when they've got a day at the beach in mind. But the man is still at it, going on four years. Let's hope he can last till this year's winter.

Location Details

12119 Brookhurst St.
Garden Grove CA 92840


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