It's a scary world out there, folks. As we speak, there there could be thieves hovering around the freezer with a spoon, ready to swipe a bite of your ice cream and hope that you don't notice. Ho...
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We've all got a ketchup bottle method, whether it's shaking the bejeesus out of it, pounding the damn "57" until our palms turn red or using a butter knife to scrape the stuff out. Or we opt for those...
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Another one of our favorite local restaurants is expanding beyond the Orange Curtain. Today, Slater's 50/50 announced its newest location on Facebook. "Squint your eyes. See thatr! It's the ...
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The Daily NailHere's what happens when people decide to do their nails while hungry. Nail biters, look away. 1. CheeseSwiss manicure, anyoner (Via BuzzFeed)2. CupcakesYou can't buy these f...
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Lard hasn't been having the best 50 years. Once upon a time, it was America's go-to ingredient, beloved by chefs and home cooks for making pie crust flaky, fried chicken crispy, and soups, potato...
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If we were a fly on the wall at a Taco Bell brainstorming session, the meeting would probably sound something like this: "So, we've already put chips in a burrito. And then we made a taco shell ...
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If you're the type that likes to wear your cause on your sleeve, this may be just your size. As part of their fight against California's pending ban on foie gras (only 45 days away!), the Coalition fo...
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Sometimes, we just luck out. Because look what we've got here. It's the new "Ice Cream Brrrger" from Carl's Jr., being tested only in OC. Don't freak out--they didn't simply add a scoop of r...
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Cancel your dinner plans. You're gonna want to have mac and cheese. That is, only if you're into the idea of a build-your-own mac and cheese dish with add-ons such as dried porcini mushrooms, bac...
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Here's something to make you pause and wonder: What am I doing with my lifer That's because you are not the chocolatiers at Qzina Specialty Foods in Irvine. They did what no man has done before, ...
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Kirin, the Japanese beverage company that brought us beer foam and many memorable nights that began with the chant, "Sake-bomb-sake bomb," has come out with a new drink, one that's supposed to help yo...
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Looks like diners at tonight's "Fight For Foie" event at Haven Gastropub will have company. The Animal Protection and Rescue League (APRL) plans to protest the multi-chef, multi-course foie gras dinne...
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While actors sometimes have the very arduous task of eating everything in sight while not exercising in an attempt to chub up for certain roles, little did we know there are such paid opportunities fo...
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Family Portrait Day isn't typically an affair to get excited about. Awkward poses, cheesy smiles, getting scolded by Mom for not ironing your shirt--all for a photo that'll eventually get lost in the ...
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A new Whole Foods is coming to Laguna Niguel on May 16, and it's a fancy one. It's one of those places where you can spend all afternoon (and definitely all your money.) There's a wine and beer bar (w...
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Nutella is delicious but there lies a deep challenge in getting it from point A to point B--that is, from container to mouth. The treacherous process involves fetching a spoon, butter knife or other s...
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Roaming the streets can be exhausting. It's always nice when OC food trucks hit the brakes every once in a while for some off-wheels cooking. Two of the county's favorite luxe loncheras, Seabirds...
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You've tried the usual--plugging your nose while drinking a glass of water, saying "elephant" three times, skydiving, dancing naked to Beyonce's "Single Ladies"--but those pesky hiccups still linger.&...
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A new craft beer and whiskey bar tavern is opening inside Downtown Fullerton's historic Pacific Electric Railroad Station, taking the place of former Italian eatery Spadra Ristorante. It's called HopS...
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Frank DeLoach put on a fantastic omakase-style pop-up dinner at The Playground last month. Guests sat at the bar and watched the restaurant's inventive sous chef assemble raw creations with fish flown...
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Where The Wild Things Are author Maurice Sendak once told this story, and I adore him for it:
"Once a little boy sent me a charming card with a little drawing on it. I loved it. I answer all m...
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