2009 Stories by EDWIN GOEI
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published February 5, 2009
You Got Thai Food in My Sushi!With its blend of subtlety and scorching heat, Bai Plu makes perhaps the most culinarily nonsensical... More >>
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published January 29, 2009
A Burrito By Any Other NameOC is bursting with sound-alikes of the famous Alberto’s taquerias, and though the menus... More >>
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published January 22, 2009
Color Me BeigeThe opulent dining experience at Pelican Hill’s Andrea is everything you’d expect, but, with some delectable... More >>
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published January 15, 2009
The Smell of Curry In the AfternoonThe only one happier than you after your lunchtime trip to India Cuisine will be your... More >>
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published January 8, 2009
Noodle As LifelineIn which the humble ramen noodle saves our reviewer from having his face burned off by the delectably spicy soup... More >>
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published January 1, 2009
What’s the Buzz?Tustin’s Lost Bean coffeehouse is how Starbucks should have beenBefore Starbucks turned... More >>
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