Cynthia Rebolledo covers anything and everything food, culture and spirits.
11 days ago | Eat This Now
15 years ago, our Mexican-in-Chief gave Buena Park's stretch of Beach Boulevard and its arteries the nickname of Buena Korea for its glut of Korean restaurants back then. Today? It's our own K-Town, with millennials forsaking the working clas...
26 days ago | Lists
Welcome to our annual Top 5 countdown, where most of our our SAFII writers tell you what impressed them over the past year! Here, former intern Cynthia Rebolledo tells you what impressed her most this year—eat up! 1. Irenia As our Mexican-in-Chief...
1 month ago | Drink of the Week
Welcome to our annual Top 5 countdown, where most of our our SAFII writers tell you what impressed them over the past year! Here, we have our former intern Cynthia Rebolledo tell you what she loved—enjoy, and drink up! 1. What You Oaxacan 'Bout at...
1 month ago | Eat This Now
As a local, you don’t typically think of Downtown Disney as a quiet night out — more like a crowded hullabaloo of wide-eyed children, tourists, promenade shops and eateries. So if there is ever a reason to visit that doesn't involve the Mouse, it’...
2 months ago | Locals Only
It’s noon Friday and while most people are halfway through their work day, Music photographer Michael Haight is just starting his. Haight’s routine starts with a cup of coffee, followed by a quick workout at the gym before returning home to sift t...